Embark on a culinary journey through Albania and savor the traditional dishes that tell the story of our rich heritage and vibrant culture.
Fli - Indulge in this layered pancake delicacy, slowly cooked to perfection and often served with fresh yogurt or honey.
Pule me Jufka - Enjoy tender chicken paired with hand-rolled pasta, a comforting dish that brings family and friends together.
Pule me Roshniça - Savor succulent chicken with a blend of local grains, creating a unique and hearty experience.
Tave Dheu - Delight in the flavors of baked clay pot specialties, combining the freshest meats and vegetables with rich, aromatic spices.
Imam Bayildi - Relish the taste of slow-cooked eggplants stuffed with a savory mix of onions, tomatoes, and herbs.
Byrek - Bite into layers of flaky pastry filled with spinach, cheese, or meat, a beloved staple of Albanian cuisine.
Mish Qengji në Hell - Experience the traditional lamb roast, cooked on a spit for a tender and flavorful feast.
Tave Krapi - Savor the unique taste of carp, baked with a delicious blend of tomatoes, onions, and peppers.
Qifqi - Try these delightful rice balls mixed with fresh herbs, a specialty from the region of Gjirokastër.
Arapash - Warm up with this hearty dish made from cornmeal and lamb, perfect for a comforting meal.
Explore Albania and indulge in our traditional dishes, crafted with love and passed down through generations. Each bite is a taste of our history, our culture, and our heart. Visit Albania and let your taste buds lead the way!
Join us for a unique tour combining cultural exploration with a taste of traditional Albanian cuisine!
Contact Information:
•Phone: +355 69 749 8771
•Email: info@around-albania.com
•Website: www.aroundalbania.com
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